Hog Roast Padstow – Bonfire Night by the Bay

Bonfire Night in Padstow is a night like no other. The crisp November air, fireworks lighting up the harbour, and families wrapped up in scarves and smiles. At Hog Roast Padstow, we love being part of that magic — serving up comforting, flame-cooked feasts that warm your hands and fill your belly.

Our signature whole roasted hog is slow-cooked on-site until the meat is meltingly tender and the crackling perfectly crisp. Served with our homemade sage stuffing, apple sauce, and freshly baked bread rolls, it’s a proper Bonfire Night treat.

We also offer tasty sides like creamy coleslaw, roasted potatoes, and fresh green salads, all made to complement the rich, smoky flavour of the hog. For a true autumn experience, we can even serve our famous BBQ pulled pork rolls — the perfect snack to enjoy while watching fireworks sparkle above the harbour.

And because everyone deserves a great meal, our vegetarian and vegan guests are never forgotten. We can serve delicious plant-based options like our jackfruit BBQ rolls or vegetable skewers with tzatziki and sweet chilli sauce.

Whether it’s a community event, a garden party, or a bonfire by the sea, Hog Roast Padstow brings the warmth, the flavour, and that welcoming local touch. This Bonfire Night, let us handle the food while you enjoy the show.