Treat Your Partner to a Romantic Valentines Meal with Hog Roast Bodmin
Valentine’s Day is the perfect time to show your loved one just how much they mean to you, and what better way to do that than by treating them to a quality dining experience? Instead of battling the crowds at busy restaurants this year, why not do something a little different this year, with a delicious hog roast catered by Hog Roast Bodmin? When you book us, all of the hard work is done for you. We’ll either arrive at your home, or a venue of your choice and we’ll take care of the rest. From setting up and preparation to cooking, serving, and even the clean-up, we handle every detail so you can focus on what really matters—spending uninterrupted, quality time with your special someone. And the good news? It won’t break your bank.
Hog roasting is a cost-effective catering option, and you might be pleasantly surprised to learn that it could cost less than a three-course meal at a restaurant—especially around Valentine’s Day. Many restaurants hike up their prices during peak times, and despite spending a fortune, you may still find yourself dealing with rushed service, limited menu options, and a crowded, less-than-romantic atmosphere. Think outside of the box and go for a private hog roasting experience with Hog Roast Bodmin this year. What’s more, with Hog Roast Bodmin, you’ll be treated to high-quality meat prepared by expert chefs, paired with your choice of sides.
Our catering is tailored to your preferences. From succulent pulled pork rolls to an array of sides like creamy mac and cheese, crispy roast potatoes, and fresh salads, we’ll create a feast that has been designed just for you. Don’t fancy pork? No problem! We also offer alternatives like roasted chicken, lamb, duck, or even fish. Plus, we also have vegan and vegetarian options available on request, ensuring there’s something for everyone.
So, don’t wait too long to book us for your Valentines 2025 celebrations – with less than a month to go, we’d advise you get in touch with Hog Roast Bodmin as soon as possible!