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Hog Roast St Erme – Corporate Clients
We cater for lots of corporate events for clients up and down the country and these companies call upon us time and time again. It is the greatest compliment ever when people come back to us and book other events and this is now a regular occurrence and all our hard work and dedication over the years is clearly paying off. One of those companies called upon us a few weeks back and asked us to cater for them for a luncheon as they were having a big board meeting with the company directors and as always we were more than happy to help. We arrived early morning and began…
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Hog Roast Maxworthy – Community Centre Re-opening
Catering south mid week for a community centre they had had a refurbishment and wanted to celebrate and invite all the community along to come and see what had been done with a Hog Roast Maxworthy. We were asked to cater for approximately one hundred but we brought a bit extra, as we like to be prepared in case more guests arrive as they often tend to in events like this. We were asked to make a finger buffet but our finger buffet is unlike any other. We placed rows of sausages on the machine and brought with us some fingers buns to place the sausages in with lots of…
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Hog Roast St Wenn – Vicar’s Birthday
We have been very busy since Christmas at Hog Roast St Wenn and it looks to continue that way throughout the year as we have been inundated with requests for catering these past few weeks. Sunday morning we headed out at the crack of dawn and headed west to a little village we were heading to the vicarage and catering for the Vicar’s birthday lunch. Upon arrival we were greeted by him and gave the warmest welcome he said he had been to a friends birthday last year and we had catered for him and he loved the Hog Roast St Wenn food so much he just knew he had to…
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Engagement! Hog Roast Penzance
After being a couple for six years, for Stephanie and Daniel, their engagement party needed to be extra special. Daniel proposed next to the gorgeous Cornwall coast in their home town of Penzance and his romantic gestures didn’t stop there. Soon enough, Hog Roast Penzance were called to provide the food for the special event. Of course, we were happy to help. Daniel ordered our services along with one of our fantastic hog menus. This included a large, roasted pig, cooked on the day by our professional spitting machines. The meat would be accompanied with soft, floured bread rolls, a selection of sauces and of course, our famous warm herb…
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Engagement Party – Hog Roast Leedstown
Hog Roast Leedstown catered Dave and Joan’s engagement party over the weekend, cooking a fantastic Hog Roast Leedstown feast for their 45 guests, as well as providing additional dietary options for some more guests. When you’re looking for a caterer for your special occasion, you need to know that even the smallest of details are in good hands, and that includes offering more choices for those guests who may not want to or be able to eat the main food everyone else is enjoying. When they booked us in, Dave and Joan asked if we could also bring along a vegetarian option, a vegan option and a gluten-free option. We have vast…
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Engagement Party – Hog Roast Bugle
We provided a hog roast Bugle last week for an Engagement party to an area we hadn’t visited before. We were told the numbers would be between 250 and 300 guests so we brought extra it case it was the latter. We set off early and arrived with time to spare we were catering in the garden of the lovely huge house and brought our huge gazebo in case of rain. We set up the gazebo and unloaded the van and then it was time to cook, we brought with us a pig and were going to make some crackling too. On a smaller machine we placed rows of potatoes…
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80th Birthday! Hog Roast Gorran
For a birthday party, one where you’re celebrating reaching a grand age, what could be better than getting your loved ones together for a feast? A hog roast Gorran is an ideal way to create memories with your friends and family members, as the smells and tastes will linger in your minds for a long time to come, and no one will be able to forget that special day. The amazing spectacle, the crunch of the salty crackling, and the soft, tender pieces of freshly-roasted pork melting in your mouth all combine to give you an experience to always remember. Donna called us to book us to cater for her…
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Christmas Fair – Hog Roast Looe
We got caught in a snowstorm mid week heading to cater for Christmas fair with a hog roast Looe. The event is held every year and we have been lucky enough to cater for them the past few years. Upon arrival the snow was starting to get a bit heavy and we quickly unpacked the van and headed into the arcade. The arcade was a sight to see all locals selling their Christmas produce and a lovely atmosphere as always. We placed the hog roast Looe on our large machine and filled the smaller one with some chicken legs and rows of potatoes. On our side table we then prepared the…
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December Birthday! – Hog Roast Truro
It’s certainly getting chillier outside now but we still enjoy catering for our wonderful customers all over the country with Hog Roast Truro. At this time of year, when it’s getting nearer to winter and it feels like it might snow any day, what better way to warm yourself up than with some steaming hot meat and roasted vegetables cooked especially for you by our dedicated team? While our hog roast Truro rolls are super-popular at any time of year, when we offer the winter warmer menu of meat and veg in autumn and winter, it’s often thought of as the ideal food for an outdoors event. You just choose…
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Engagement Party Hog Roast Redruth
Hiring us to cater an event or party with a stunning hog roast Redruth can pretty much guarantee to impress your invited guests. With fantastic smells filling the air and tastes to die for after the meat has roasted in its own juices for hours and hours, you can be sure of creating memories that you’ll cherish for life, whether it’s with family and friends, business colleagues or your customers. We’ll cook a quality animal from scratch at your venue in person, not just a bring an already-cooked chunk of meat, and we won’t leave until everyone has had their fill of delicious food, even if that includes seconds or…